The Lady’s Cheesy Mac

Ingredients:

• 4 Tbsp. of butter (cut into pieces)
• ½ Cup of sour cream
• 2 Cups of cheddar cheese (grated)
• 3 eggs (beaten)
• 4 Cups of elbow macaroni (cooked & drained)
• ½ tsp. of salt
• 1 Cup of milk

Instructions:

1. Preheat oven to 350 °F.
2. Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar.
3. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.
4. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes.

Comments:

Top with additional cheese if desired.

Images: