Chocolate Waffles

Ingredients:

• 1½ cups of all-purpose flour
• 3 Tbsp of granulated sugar
• 1 Tbsp of baking powder
• ½ tsp of salt
• ¼ cup of unsweetened cocoa powder
• 2 large eggs
• 1½ cups of whole milk
• 4 Tbsp of butter (melted)
• 1 tsp of vanilla extract
• 1 cup of chocolate chips

Instructions:

1. Preheat waffle maker.
2. Combine flour, sugar, baking powder, salt, and cocoa in a large bowl. Make a well in the center of the ingredients and set aside.
3. Separate the egg yolks from the whites.
4. In a medium bowl, beat the egg whites with a mixer until fluffy.
5. In another bowl, mix the egg yolks, milk, butter, and vanilla extract.
6. Fold in the egg whites, leaving it lumpy.
7. Add the egg mixture into the well of the dry ingredients until combined, leaving it lumpy.
8. Add the chocolate chips.
9. When the waffle maker is hot, spray with cooking spray.
10. Ladle batter, about 2/3 cup per waffle, into the waffle maker.
11. Cook each waffle until crisp or according to the waffle maker's instructions.

Comments:

Serve with whipped cream, chocolate syrup, and fresh berries.

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